200ML
High energy, nutritionally complete
Fortisip Yogurt Style is a high energy, nutritionally complete supplement. A food for special medical purposes for the dietary management of disease related malnutrition. Gluten free. Packaged in a protective atmosphere. UHT treated.
FLAVOURS AVAILABLE
Vanilla & Lemon, Raspberry, Peach & Orange
Skimmed yoghurt ( from cow's milk), water, glucose syrup, sugar, whey protein (from cow's milk), vegetable oils (rapeseed oil,sunflower oil), acidity regulator (citric acid), stabiliser (pectin), sodium citrate, potassium di hydrogen phosphate, potassium citrate, flavourings, choline chloride, carotenoids (contains soy) (ß-carotene, lutein, lycopene), sodium chloride, magnesium hydroxide, colour, (carminic acid), sodium L-ascorbate, colour (curcumin), calcium hydroxide, sodium fluoride, ferrous lactate, zinc sulphate, nicotinamide, copper gluconate, retinyl acetate, manganese sulphate, DL-α-tocopheryl acetate, calcium D-pantothenate, sodium selenite, D-biotin, pteroylmonoglutamic acid, cholecalciferol, pyridoxine hydrochloride, thiamin hydrochloride, potassium iodide, riboflavin, phytomenadione, chromium chloride, sodium molybdate.
Allergy Advice. For allergens, see ingredients in bold
For enteral use only. ACBS approved, prescribable on Form FP10 (GP10 in Scotland) for the following indications:
Store in a cool, dry place. Shake well before use. Ready to drink and best served chilled. Once opened, close the bottle and store in a refrigerator for maximum 24 hr.
12 months. Best before date: see side of bottle.
Average Contents* | Unit | per 100ml | per 200ml |
---|---|---|---|
Energy: | kcal | 159 | 318 |
kJ | 670 | 1340 | |
Protein: | g | 9.8 | 19.6 |
Nitrogen: | g | 1.6 | 3.2 |
Carbohydrate: | g | 18.1 | 36.2 |
Polysaccharides: | g | 8.6 | 17.2 |
Sugars: | g | 9.0 | 18.0 |
Fat: | g | 5.3 | 10.6 |
saturates | g | 0.6 | 1.2 |
-monounsaturates | g | 3.2 | 6.4 |
-polyunsaturates | g | 1.5 | 3.0 |
Fibre: | g(g) | 0.0 (0.3) | 0.0 (0.6) |
Vitamins: | |||
Vitamin A | µg | 188 | 376 |
Vitamin D | μg | 2.5 | 5.0 |
Vitamin E | mg (α-TE) | 2.3 | 4.6 |
Vitamin K | μg | 10.0 | 20.0 |
Thiamin | mg | 0.28 | 0.56 |
Riboflavin | mg | 0.33 | 0.66 |
Niacin | mg (mg NE) | 1.7 (4.0) | 3.4 (8.0) |
Pantothenic acid | mg | 1.0 | 2.0 |
Vitamin B6 | mg | 0.35 | 0.70 |
Folic acid | μg | 50 | 100 |
Vitamin B12 | μg | 0.70 | 1.40 |
Biotin | μg | 7.5 | 15.0 |
Vitamin C | mg | 19 | 38 |
Minerals: | |||
Sodium | mg (mmol) | 50 (2.2) | 100 (4.4) |
Potassium | mg (mmol) | 220 (5.6) | 440 (11.2) |
Chloride | mg (mmol) | 81 (2.3) | 162 (4.6) |
Calcium | mg (mmol) | 280 (7.0) | 560 (14.0) |
Phosphorus | mg (mmol) | 197 (6.4) | 394 (12.8) |
Magnesium | mg (mmol) | 40 (1.6) | 80 (3.2) |
Iron | mg | 2.2 | 4.4 |
Zinc | mg | 2.4 | 4.8 |
Copper | mg | 0.34 | 0.68 |
Manganese | mg | 0.63 | 1.26 |
Fluoride | mg | 0.19 | 0.38 |
Molybdenum | μg | 19 | 38 |
Selenium | μg | 19 | 38 |
Chromium | μg | 13 | 26 |
Iodine | μg | 35 | 70 |